I love left overs. We have already done the work to cook the dinner. Leftovers are all about dressing up last night's dinner the make something fabulous with minimal effort.
Today I have some good uses of Thanksgiving leftovers. TURKEY POT PIE!! You could actually do this with many kind of meat and veg left over, but this is what I did with some of my Thanksgiving leftovers.
First just select your leftovers you will use for your filler & pick your sauce. I used some greenbean casserole, couple frozen vegetables as my filler. I used gravy and greek yogurt/sour cream as my sauce. Then just season to taste.
Mix in your meat whatever that might be and put in a oven safe dish.
Then mix up the topping. Use Bisquix or whatever pancake mix you utilize. If you do everything from scratch (you probably don't need this blog hehehe) you could use a biscuit recipe. The mixture should be the same consistency as biscuits. Once done, just throw it on top of the filling and bake.
Bake times will vary depending on how thick you make the topping. It will be rough 15-20 minutes at 350.